TY  - BOOK
AU  - McGuire,Michelle
AU  - Beerman,Kathy A.
TI  - Nutritional sciences: from fundamentals to food 
SN  - 9780324598643
AV  - TX 364 .M348 2013 
PY  - 2011///
CY  - Australia ; United States
PB  - Wadsworth Cengage Learning
KW  - Nutrition
KW  - Textbooks
N1  - Clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students` daily lives and their careers. Supported by an impressive visual design, engaging case studies and interactive digital resources, Nutritional Sciences offers a unique, balanced program for teaching and learning; Includes bibliographical references and index; tehzoonah
UR  - https://library.feu-nrmf.ph/cgi-bin/koha/opac-retrieve-file.pl?id=732108a3119307803f93016f48c11b73
ER  -