000			01905cam a22003617i 4500
999			_c10539 _d10539
001			19560506
003			0008639
005			20240720152958.0
008			170317s2017 maua b 001 0 eng d
010			_a 2017287388
020			_a9780128008782 _q(hbk)
020			_a0128008784 _q(hbk)
020			_z9780128011508 _q(ebk)
040			_aBTCTA _beng _cFEU-NRMF MEDICAL LIBRARY _erda _dBDX _dYDXCP _dLSD _dCHVBK _dPIT _dOCLCO _dDLC _dFEU-NRMF MEDICAL LIBRARY
050	0	0	_aTX 359 _b.B119 2017
082	0	4	_a338.1/9 _223
100	1		_aBabu, Suresh Chandra, _eauthor
245	0	0	_aNutrition economics : _bprinciples and policy applications / _cSuresh C. Babu, Shailendra N. Gajanan, J. Arne Hallam, Iowa State University, Ames, IA, United States
260			_aAmsterdam ; _aBoston : _bElsevier : _bAP, Academic Press is an imprint of Elsevier, _c2017.
300			_axviii, 386 pages : _billustrations ; _c24 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes bibliographical references (pages 353-378) and index.
520			_a"Nutrition Economics: Principles and Policy Applications establishes the core criteria for consideration as new policies and regulations are developed, including application-based principles that ensure practical, effective implementation of policy. From the economic contribution of nutrition on quality of life, to the costs of malnutrition on society from both an individual and governmental level, this book guides the reader through the factors that can determine the success or failure of a nutrition policy." _c--publisher's website.
521			_atehzoonah
650		0	_aNutrition policy
650		0	_aNutrition _xEconomic aspects
650		0	_aFood supply _xEconomic aspects
700	1		_aGajanan, Shailendra N., _eauthor
700	1		_aHallam, J. Arne, _eauthor
942			_2lcc _cBO