THE RELATIONSHIP BETWEEN CONSUMPTION OF MILK AND MILK PRODUCTS AMONG FILIPINO ADULTS 65 YEARS OLD AND ABOVE AND LIVING STATUS, EDUCATION, ECONOMIC STATUS AND NUTRITIONAL KNOWLEDGE AND GATAS: PAMPALAKAS, PAMPALUSOG AT PAMPABATA A HALF-DAY SEMINAR ON THE IMPORTANCE OF CALCIUM IN THE DIET
Language: English Publication details: QUEZON CITY FEU-NRMF FEBRUARY 2009Description: 24 PAGESLOC classification:- M CFM 2009 0005
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Theses | Far Eastern University - Nicanor Reyes Medical Foundation Theses | M CFM 2009 0005 c.2 (Browse shelf(Opens below)) | Available | T001705 | ||
| Theses | Far Eastern University - Nicanor Reyes Medical Foundation Theses | M CFM 2009 0005 c.1 (Browse shelf(Opens below)) | Available | T000694 |
ABSTRACT: The elderly appears to be at a high risk for low calcium intake because of their long history of milk avoidance and their lack of concern about consuming enough calcium as adults. However, factors related to milk consumption other than lactose intolerance have not been established.
Department of Community & Family Medicine
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