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Wardlaw's perspectives in nutrition : a functional approach /

Wardlaw's perspectives in nutrition : a functional approach / [edited by] Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning, Danita Kelley - Second edition - New York, New York : McGraw-Hill Education, 2019. - various pagination : color illustrations ; 28 cm.

Includes appendices, glossary and index.

Department of Biochemistry & Nutrition School of Medicine School of Nutrition & Dietetics

ISBN: 9781260092493

Subjects--Topical Terms:
Nutrition

LC Class. No.: QP 143 / .W266 2019

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