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Introduction to food technology /

Gatchalian, Miflora Minoza

Introduction to food technology / Miflora Minoza Gatchalian. - 386 pages

Includes index.

School of Nutrition & Dietetics

ISBN: 9713000897

Subjects--Topical Terms:
*Food industry and trade--Philippines.
Quality control--Philippines.

LC Class. No.: FIL TP 370 .G383 1992

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