Safety evaluation of certain food additives and contaminants : prepared by the fifty-third meeting of the Joint FOA/WHO expert committee on Food Additives (JECFA)
Safety evaluation of certain food additives and contaminants : prepared by the fifty-third meeting of the Joint FOA/WHO expert committee on Food Additives (JECFA)
- 537 pages
- WHO food additives series ; 44. .
Includes bibliographical references.
School of Medicine School of Nutrition & Dietetics
9241660449
Food additives--Congresses.
Food contamination--Congresses.
WHO TX 553 .A3 .S24 2000
Includes bibliographical references.
School of Medicine School of Nutrition & Dietetics
9241660449
Food additives--Congresses.
Food contamination--Congresses.
WHO TX 553 .A3 .S24 2000