Risk assessment of Campylobacter spp. in broiler chickens : (Record no. 4196)

MARC details
000 -LEADER
fixed length control field 01140nam a22003377i 4500
001 - CONTROL NUMBER
control field 4204
003 - CONTROL NUMBER IDENTIFIER
control field PILC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240720152451.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160505b2009 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9251058787
040 ## - CATALOGING SOURCE
Description conventions rda
Transcribing agency FEU-NRMF MEDICAL LIBRARY
Language of cataloging eng
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number WHO TX 531 .R58 2009
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations
245 ## - TITLE STATEMENT
Title Risk assessment of Campylobacter spp. in broiler chickens :
Remainder of title technical report.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Geneva :
Name of producer, publisher, distributor, manufacturer World Health Organization ;
-- Food and Agriculture Organization of the United Nations,
Date of production, publication, distribution, manufacture, or copyright notice 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xxv, 132 pages : illustration ; 25 cm.
336 ## - CONTENT TYPE
Content type term Text
337 ## - MEDIA TYPE
Media type term Unmediated
338 ## - CARRIER TYPE
Carrier type term Volume
500 ## - GENERAL NOTE
General note Includes bibliographical references.
521 ## - TARGET AUDIENCE NOTE
Target audience note School of Medicine
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Campylobacter infections in poultry.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Campylobacter
General subdivision Pathogenicity.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chickens
General subdivision Microbiology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Contamination
General subdivision Analysis.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Contamination.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Handling
General subdivision Methods.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health risk assessment.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Risk Assessment.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books 3 days
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Far Eastern University - Nicanor Reyes Medical Foundation Far Eastern University - Nicanor Reyes Medical Foundation World Health Organization materials 02/11/2015   WHO TX 531 .R58 2009 0004704 02/11/2015 05/06/2016 Books 3 days