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Williams' basic nutrition and diet therapy / Staci Nix, MS, RDN, Assistant Professor (Lecturer), Department of Nutrition and Integrative Physiology, Adjunct Faculty, College of Nursing and School of Medicine, University of Utah, Salt Lake City, Utah

By: Publication details: St. Louis, Missouri : Elsevier, 2022.Edition: Sixteenth editionDescription: xv, 553 pages : color illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780323653763
  • 0323653766
  • 0323749801
  • 9780323749800
  • 9780323797696
  • 0323797695
Other title:
  • Basic nutrition and diet therapy
Subject(s): LOC classification:
  • RM 216 .W545 2022
Contents:
Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water and electrolyte balance -- Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutrition care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and HIV
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Holdings
Item type Current library Call number Status Date due Barcode
Books Overnight Far Eastern University - Nicanor Reyes Medical Foundation Circulation Section RM 216 .W545 2022 (Browse shelf(Opens below)) Available 0010130

Includes bibliographical references (pages 453-482) and index

Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water and electrolyte balance -- Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutrition care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and HIV

Department of Biochemistry

School of Nutrition & Dietetics

School of Nursing

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