COMPARING THE ANTI-BACTERIAL EFFECTS OF SYZYGIUM CUMINII LINN. (DUHAT) LEAF EXTRACT WITH OXACILLIN ON STAPHYLOCOCCUS AUREUS

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Language: English Publication details: Quezon City FEU-NRMF March 02, 2001Description: 21 pContent type:

Text

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Unmediated

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Volume

LOC classification:

MPHAR20010017

Summary: ABSTRACT: Syzygium cumini (Linn.) extracts (150, 300, 450 and 600 gms/300 mL) and oxacillin were tested for the anti-microbial activity against the Staphylococcus aureus. This was done using the modified agar diffusion method. Zones of inhibition were indicated by a clear ring or halo around the punched hole. The extracts proved to be less effective than oxacillin against the Staphylococcus aureus. Zone enlargement is directly proportional to increasing concentration.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses	Far Eastern University - Nicanor Reyes Medical Foundation Theses	MPHAR20010017c.1 (Browse shelf(Opens below))	Available		T000865
Theses	Far Eastern University - Nicanor Reyes Medical Foundation Theses	MPHAR20010017c.2 (Browse shelf(Opens below))	Available		T000866

ABSTRACT: Syzygium cumini (Linn.) extracts (150, 300, 450 and 600 gms/300 mL) and oxacillin were tested for the anti-microbial activity against the Staphylococcus aureus. This was done using the modified agar diffusion method. Zones of inhibition were indicated by a clear ring or halo around the punched hole. The extracts proved to be less effective than oxacillin against the Staphylococcus aureus. Zone enlargement is directly proportional to increasing concentration.

Department of Pharmacology

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