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A Comparative study on the antibacterial properties of achyranthes aspera (hagor), blechum pyramidatum (dayang) and vernonia cinerea (tagulinaw) plant extracts on staphylococcus aureus and escherichia coli / 1 -B1.

Contributor(s): Language: english Publication details: Fairview, Quezon City: Department of Biochemistry, FEU-NRMF, 2006.Description: 44 pages: illustrations, tables, photos; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
LOC classification:
  • M BIO 2006 0004
Summary: Abstract: This study focused on the determination of the potential antibacterial properties of the three plant extracts: Acyranthes aspera (Hagor), Vernonia cinera (Tagulinaw) and Blechum pyramidatum (Dayang) on Staphylococcus aureus and Escherichia coli. The extract was obtained using the ethyl alcohol extraction method. The qualitative test used of the Agar Diffusion Method to measure the zone of inhibition of each plant extracts against Staphylococcus aureus (Table 1) and plant extracts against Escherichia coli (table 3) only the extract of Achyranthes aspera (Hagor) was shown to have an effect on S.aureus. The extracts produced negligible zones of inhibition. The extract of Achyranthes aspera was quantitatively tested using the broth dilution method. It was shown to have an MIC of 6.25 and an MBC of 12.5.
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Room Use Far Eastern University - Nicanor Reyes Medical Foundation Theses M BIO 2006 0004 (Browse shelf(Opens below)) Available T001280
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Includes appendices and bibliographical references.

Abstract: This study focused on the determination of the potential antibacterial properties of the three plant extracts: Acyranthes aspera (Hagor), Vernonia cinera (Tagulinaw) and Blechum pyramidatum (Dayang) on Staphylococcus aureus and Escherichia coli. The extract was obtained using the ethyl alcohol extraction method. The qualitative test used of the Agar Diffusion Method to measure the zone of inhibition of each plant extracts against Staphylococcus aureus (Table 1) and plant extracts against Escherichia coli (table 3) only the extract of Achyranthes aspera (Hagor) was shown to have an effect on S.aureus. The extracts produced negligible zones of inhibition. The extract of Achyranthes aspera was quantitatively tested using the broth dilution method. It was shown to have an MIC of 6.25 and an MBC of 12.5.

Thesis - Department of Biochemistry & Nutrition

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