Evaluation of certain food additives :seventy-ninth report of the Joint FAO / WHO Expert Committee on Food Additives.
Series: WHO technical report series,|x0512-3054 ; 990Geneva : World Health Organization, 2015Description: x, 124 pages : illustrationsContent type:- text txt|2rdacontent.
- unmediated n|2rdamedia.
- volume nc|2rdacarrier.
- 9789241209908|qpaperback
- WHO RA 8 .A25 2015 no.990
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books 3 days | Far Eastern University - Nicanor Reyes Medical Foundation World Health Organization materials | WHO RA 8 .A25 2015 no.990 (Browse shelf(Opens below)) | Available | 0007206 |
Includes bibliographical references (pages 101-102)
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