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	1.	Bakery products science and technology / Dr Weibiao Zhou and Y H Hui. by Ohio Library and Information Network Zhou, Weibiao Hui, Y. H. (Yiu H.) Edition: 2nd ed. Chichester, West Sussex, UK : John Wiley & Sons Inc. / Blackwell, 2014 Online access: Click here to view Table of Contents and Index Availability: Items available for loan: Far Eastern University - Nicanor Reyes Medical Foundation (1)Call number: TX 763 .Z469 2014. Place hold Add to cart (remove)
	2.	Baking handbook : for quick bread, yeast bread, cookies, cakes pies and pastries / Maya Kitchen Culinary Arts Center by Maya Kitchen Culinary Arts Center [author] Publication details: Pasig City, Philippines : Anvil Publishing, Inc., 2009 Availability: Items available for loan: Far Eastern University - Nicanor Reyes Medical Foundation (1)Call number: SP-S FIL TX 765 .B179 2009. Place hold Add to cart (remove)
	3.	Bread & pastry prodcution for Senior High School / Maria Feliza H. Tria-Natad, Ma. Cristina Q. Trinidad by Tria-Natad, Maria Feliza H [author] Trinidad, Ma. Cristina Q [author] Publication details: Manila, Philippines : Mindshapers Co., Inc., 2017 Online access: Click here to view Table of Contents and Index Availability: Items available for loan: Far Eastern University - Nicanor Reyes Medical Foundation (1)Call number: FIL GEN ED TX 769 .T730 2017. Place hold Add to cart (remove)

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