Nutrition : Concepts & Controversies / Frances Sienkiewicz Sizer, Ellie Whitney.
Publication details: [Belmont, California] : Wadsworth Cengage Learning, copyright 2014.Edition: Thirteenth EditionDescription: 1 volume (various pagings) : color illustrations ; 28 cmContent type:- text
- unmediated
- volume
- 1133603181 (Student edition)
- 9781133603184 (Student edition)
- 9781133610113 (Loseleaf edition)
- 1133610110 (Loseleaf edition)
- Nutrition : Concepts and Controversies
- QP 141 .S594 2014
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books Overnight | Far Eastern University - Nicanor Reyes Medical Foundation Circulation Section | QP 141 .S594 2014 (Browse shelf(Opens below)) | Available | 0007796 |
Includes bibliographical references and index.
Food Choices and Human Health -- Nutrition Tools: Standards and Guidelines -- The Remarkable Body -- The Carbohydrates: Sugar, Starch, Glycogen, and Fiber -- The Lipids: Fats, Oils, Phospholipids, and Sterols -- The Proteins and Amino Acids -- The Vitamins -- Water and Minerals -- Energy Balance and Healthy Body Weight -- Nutrients, Physical Activity, and the Body's Responses -- Diet and Health -- Food Safety and Food Technology -- Life Cycle Nutrition: Mother and Infant -- Child, Teen, and Older Adult -- Hunger and the Global Environment.
School of Nutrition & Dietetics Department of Biochemistry
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