Nutrition counseling and education skills for dietetics professionals / Betsy B. Holli, Judith A. Beto.

By:

Holli, Betsy B

Contributor(s):

Beto, Judith A

Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, 2014Edition: 6th edDescription: xi, 427 pages : illustrationContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9781451120387

Subject(s):

LOC classification:

RM 214.3 .H645 2014

Online resources:

Click here to view Table of Contents and Index

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books Overnight	Far Eastern University - Nicanor Reyes Medical Foundation Circulation Section	RM 214.3 .H645 2014 (Browse shelf(Opens below))	Available		0007510

Guides for nutrition and dietetics practice -- Communication -- Interviewing -- Person-centered counseling -- Stages and processes of health behavior change -- Counseling for behavior modification -- Counseling for cognitive change -- Counseling through the life span -- Communication and cultural diversity -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Effective oral presentations -- Using instructional media

Includes bibliographical references and index.

School of Nutrition & Dietetics

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