Instrumental assessment of food sensory quality / edited by David Kilcast.
Series: Woodhead Publishing series in food science, technology and nutrition,|x2042-8049 ; number 253Philadelphia, PA : Woodhead Pub., 2013Description: 627 pages: illustrationsContent type:- text|2rdacontent.
- computer|2rdamedia.
- online resource|2rdacarrier.
- 9780857094391
- a practical guide
- TX 546 .K543 2013
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books Overnight | Far Eastern University - Nicanor Reyes Medical Foundation Circulation Section | TX 546 .K543 2013 (Browse shelf(Opens below)) | Available | 0007261 |
Includes bibliographical references and index.
School of Pharmacy
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